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Organic Jasmine tea has the saying of "green flowers in spring, green in summer, green in autumn and red in winter", which shows that it is very suitable to drink jasmine tea in spring, such as a cup of jasmine tea with high aroma. Traditional Chinese medicine believes that jasmine tea has a strong aroma, which can refresh and relieve difficulties. It also helps to eliminate the depression in the heart and make people feel better.

High quality jasmine tea has fine, tight and strong appearance, good clarity, light green and even color; The aroma is fresh, sharp, lasting and pure; The soup is yellow green, clear and bright, and tastes pure and mellow.

Store in a clean and sealed container in a dry environment. Do not contact with odorous substances.

Select local organic tea raw materials, match with the jasmine raw materials of Jinhua Jasmine base, and strictly follow the jasmine tea production process to prepare jasmine tea that has been scented for many times, with high aroma, refreshing and excellent quality.